彩食ダイニング　さくら小町　各務原中央店

*The contents change twice a month on the 1st and 16th of each month.

First half of Kisaragi (1st to 15th)

~ Appetizer ~

Assortment of 3 kinds of seasonal appetizers

・Smelt and colorful vegetables pickled in nanban sauce

・Rape blossoms with Shiraae sauce and tobiko topping

・Smoked duck and orange spring rolls

~ Salad ~

■ Korean-style spicy salad of smooth tofu and Kyoto vegetables

~Sashimi~

Assorted sashimi 5 kinds

~Fried food~

■Sakurakomachi's famous potato with sweet and spicy soy sauce

~Steamed food~

Chawanmushi with wild vegetables and grated yam

~Special item~

■ Capricious gem

~Fish dishes~

■ Blowfish tempura with bone crackers

~Meat dishes~

Made with Gifu Prefecture's famous Hida beef A5 marbled meat!

■Hida beef and seasonal vegetables sukiyaki style, grilled on a ceramic plate

~Rice~

■Sixteen-grain rice (shiso seaweed)

~Soup~

■ Shijimi and Mitsuba Soup

~ Dessert ~

Assortment of seasonal desserts and ice cream

For birthdays and other anniversaries, if you make a reservation at least one day in advance, we will give you a dessert plate with a surprise presentation and message! (Limited to the first 3 groups)

How about a memorable anniversary?